ÅRLIGE GENERALFORSAMLING, ANNUAL GENERAL MEETING.

15.10.2018 kl. 13:53

(In English as a service to our foreign members)

 

DEAR MEMBERS,

(former, current)

As 2018 has been the year of redemption, we are about to plan the year 2019 an onwards.

Therefore, you are all invited to join us and the annual general assembly the 18th of november 2018.

It is quite clear that the topics about this meeting is only about the future initiatives and how we can make DBL great again. Any topic dating prior the 8th of October 2018 is labelled irrelevant as the discussions, issues etc. have been closed during the last assembly and the time we spent together on this day has to be saved for  discussions about the future.

That said, we have a huge task ahead of us and YOU have the opportunity to participate and bring your ideas and efforts to the table—>

IMPORTANT!

Any topic that you want DBL to bring to the table for discussion needs to be sent by e-mail to formand@bartenderen.dk no later than november 4th 18:00 o’clock.

Agenda is the following:

  • Current status of DBL, sponsors and members.
  • Annual report 2017 presentation.
  • WCC2018, what we learned
  • Digital strategy and member/sponsor acquisition strategy. Related to this the value of bartenders plan.
  • Topics for discussion
  • Suggestions for new board vacancies to be completed and voted
  • By-laws update and miscellaneous
  • Danish Championships 2019 and budget

TIME AND PLACE:

Time: 

November 18th, 12:00  – 18:00 o’clock

PLace:

H9

Halmtorvet 9

1700 København V

ALSO IMPORTANT:

PLEASE SIGN UP FOR THE MEETING BEFORE THE 12TH OF NOVEMBER BY WRITING TO FORMAND@BARTENDEREN.DK AND PLEASE REMEMBER TO PASS THIS INFORMATION TO YOUR PEERS. PRIOR TO THE ASSEMBLY YOU WILL RECEIVE THE INVOICE FOR THE YEARLY MEMBERSHIP FEE, PLEASE LET US KNOW IF YOU DO NOT WISH TO RECIEVE THIS AND CONTINUE YOUR MEMBERSHIP.

On behalf of DBL we look forward to see as many of you as possible!

Bliv medlem af Dansk Bartender Laug
ÅRLIGE GENERALFORSAMLING, ANNUAL GENERAL MEETING.
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